| Crudités & Dip | ||
| S (5-10) | M (10-15) | L (15-20) |
| Crisp garden fresh vegetables served with buttermilk & herb dip | ||
| Market Fruit | |||
| XS (3-5) | S (5-10) | M (10-15) | L (15-20) |
| The finest fruits in season, including such selections as cantaloupe, watermelon, oranges, honeydew, pineapple, red & green grapes. Garnished with fresh seasonal berries. | |||
| Served on china platters | |||
| Classic Cheese | |||
| XS (3-5) | S (5-10) | M (10-15) | L (15-20) |
| A delectable selection of the finest imported & domestic cheeses accompanied by biscuits & crackers | |||
| *Add dried fruit & nuts to your platter – inquire upon ordering | |||
| Served on china platters | |||
| Mediterranean Platter (serves up to 15) | |
| Pita triangles served with bruschetta, roasted red pepper hummus, fresh Tzatziki accompanied with an olive assortment | |
| *Add baba ghanoush, assorted flatbreads & crisps | |
| Mexicano (serves up to 10) | |
| Nacho chips with fresh guacamole, sour cream, & zesty salsa | |
| Caprese (Serves up to 12) | |
| Sliced roma tomatoes, bocconcini cheese & fresh basil served with a side of balsamic olive oil drizzle | |
